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140ml / 5 fl oz – Vegetable oil
75g /2½ oz – Golden syrup
Pour the mixture into a small loaf tin or 6” round cake tin.
Bake at 180ºC, 360ºF, Gas 4, for approx 40 – 50 minutes.
Delicious gooey brownies, best served warm and will definitely have you coming back for more!
Why not try our classic fruit cake mix, its firm, rich and moist. Perfect for weddings and other occasions
Gorgeous firm but moist Madeira cake, perfect with a cup of tea or to turn into a cherry cake!
Rich and perfect for any chocolate lover! Our chocolate cake is light, moist and the perfect dessert
